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Desserts - Fresh Berry Coffeecake For this moist and delectable coffee cake, you can use fresh blackberries or raspberries. To really bring out their flavor, I like to toast my pecans in the oven for 3 to 5 minutes.
Fruit Desserts - Raspberry-Lemon Cupcakes These raspberry-lemon cupcakes have the perfect amount of tartness and are not overly sweet. These quick cupcakes can be made with fresh or frozen raspberries and are ready in under an hour.